Cost:
Roaster $ 22.00
Timer $10.00
Electricity - not sure. Runs for about 1 1/2 hours maybe twice a week during peak season.
Let's let the pictures do most of the the talking:
As you can see it's a pretty simple arrangement. The timer kicks on the roaster at about 4:00 am and I head out the door at 6:00. There are blocks of wood under the boots - keeping the boots from making contact with any of the inner surface - as that could cause unwanted meltage. Also I have flipped and used the liner as a lid - it leaves plenty of room around the boots - again preventing any surface contact.
The temp is set to roughly 135º so's not to cook the booties too much. By the time I am ready to leave they are warm to the core. My ride is 45-55 minutes and the result is most pleasant.
Ahhhhh...
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